Mother's Day

BRUNCH
Breakfast bruschetta with chopped cherry tomatoes, spanish onion, basil, fetta, smashed avo & balsamic glaze topped with poached egg on sourdough | $17.95m

ENTRÉE
Crispy salt & pepper soft shell crab with confit aioli dipping sauce (6) | $23.95m

MAINS
Grilled sweetlip emperor fish fillet cooked in citrus & dill butter, served with creamy mash, buttered broccolini & squash | $32.95m
Honey & rosemary braised beef cheek with fried chat potatoes, buttered green beans, roast cherry tomatoes & crispy puff pastry | $36.95m

DESSERT
House-made desserts available on display

BOOKINGS ESSENTIAL
>>BOOK HERE<<

Regular menu also available.